We went to try their newly introduced Limited Edition menu Khansama yesterday. Khansama is comprised of the menu with a curated selection of recipes from the Royal Master Chef. The menu includes their signature delicacies. We started off with some delectable Sunheri Jheenga. These tiger Prawns were marinated overnight in Chili, Lemon & Coriander and …
Chic, sophisticated, glamorous, witty and above all, fun, Carnival by Tresind combines a high-energy environment with its Postmodern Indian menu; intensely flavored, imaginatively prepared and ultimately celebratory. It’s been less than a year since Carnival by Tresind threw open its doors in DIFC and left a colossal mark on the dining scene in Dubai. …
Carnival by Tresind Season III – It’s all about Memories. Read More »
Celebrating the heritage, the diversity, and the richness . India Palace is an award-winning homegrown restaurant brand of SFC Group. It’s the largest authentic fine-dining restaurants chain with outlets all across the UAE. The cuisine of India Palace has been inspired by the essence of Indian North West frontier traditions. The menu is a coming …
Kareem’s, the house of kebabs, curries, and biryani, is located in Ramada Abu Dhabi Corniche. There is no scarcity of Indian restaurants in the UAE or in Capital itself. Hence when a new dining place makes its way to the Emirates, I usually don’t hop on the first opportunity to visit; and rather wait for …
Team MahiBlog is always down for a good collaboration, so when Carnival by Tresind popped up with their Season II (that’s what they dubbed their 2nd series of the menu) this winters, I had to swoop in for a taste. Visiting them in the past and reviewing their season I menu was indeed an unforgettable …
As my below post in been lost on my previous blog here’s a recap of what we experienced on Season I at Carnival before taking you through the new Season II. (It will be posted tomorrow) ———————————————————————————————————————————————————— Carnival by Tresind has opened its doors at DIFC Dubai We surely need no convincing after our visits …
Recap ! Carnival by Tresind – Season I (Preview of Summer Menu) Read More »
Our latest Venture: We experience food enthrall last week. Taking cues from culinary innovations and the modernist movement, dishes served bathed in bubbles. They came in miniature trucks and chic wooden chest and perched atop pristine logs and marble slabs. Such unusual presentations you might have experienced so far in a fine dining set-up but wait …
Serving memories not just Food ! – Farzi café Dubai reviewed. Read More »